The full English breakfast is a centuries old British tradition which dates back to the early 1800's, when the Victorians first perfected the art of eating breakfast and elevated the most important meal of the day into an art form.
Breakfast may begin with orange juice, cereals, stewed or fresh fruits but the heart of the Full breakfast is bacon and eggs, variously accompanied by sausages, grilled tomato, mushrooms, tea, toast, and marmalade.
The traditional English breakfast is not only a national dish, but also part of the British cultural fabric and typically the very best English breakfasts are served by our mothers and made with love. We hoped you enjoyed our article on the history of the traditional English breakfast. The traditional English breakfast is a national institution. Most of us love a full English breakfast; you can even travel abroad, to the Mediterranean resorts in Spain for example, and find this quintessentially British dish on sale in cafes and restaurants.
Jul 08, 2011 The full English cooked breakfast is now ready to be plated and taken to the table. Salt and pepper will usually be added but tomato ketchup and HP Sauce are equally very popular additions to a cooked English breakfast.
Mrs Beeton's 'substantial' breakfast can most likely be found in a country house hotel, or one of London's eateries priding themselves on traditional fare. In family homes, the cooked breakfast or Full English, followed by toast and jam and accompanied by a large pot of tea, is the more likely option.
Costumes Galore: The tradition of wearing costumes on Halloween may have begun as far back as Celtic times as an attempt to confuse and distract evil spirits. This tradition seems to have died with the ancient pagans, though, and it probably wasnt until the 20th century that dressing up for Halloween became popular once more. These days, candles are more likely than towering traditional bonfires, but for much of the early history of Halloween, open flames were integral in